La Mexicana Cantina Restaurant Salsa
Available sizes: 14oz
La Mexicana uses only the finest farm-fresh ingredients, hand-picked minutes from our kitchens to bring you a smooth restaurant-style salsa. Sun-ripened tomatoes and crisp red and green bell peppers combine with tasty onion, zesty jalapeño and savory cilantro for refreshing, flavorful La Mexicana salsas. Enjoy it with chips or as an accompaniment to your favorite recipes.
INGREDIENTS
Tomatoes, Onions, Bell Pepper, Dark Tomato Puree (Tomatoes), Red Bell Pepper Puree (Red Bell Peppers, Water, Salt, Citric Acid), Jalapeños, Salt, Cilantro, Garlic (Ground Garlic, Citric Acid), Lactic Acid, Sodium Benzoate (to Help Protect Flavor), Potassium Sorbate (to Help Protect Flavor), Citric Acid, Garlic, Xanthan Gum, Ascorbic Acid, Capsicum (Propylene Glycol, Natural Extractives of Chili Peppers, Water).